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Cookin' with Nay Nay

Northeast Academy Clothing by Nee

No Bake Recipes

No-Bake Chocolate Cream Pie

Ingredients:

  • 1 1/2 cups chocolate cookie crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter (melted)
  • 1 cup heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 8 ounces cream cheese (softened)
  • 1 cup semi-sweet chocolate chips (melted)

Instructions:

  1. Mix cookie crumbs, sugar, and melted butter. Press into a pie pan.
  2. Whip cream with powdered sugar and vanilla until stiff peaks form.
  3. Beat cream cheese and melted chocolate until smooth. Fold in whipped cream.
  4. Fill the crust and refrigerate for at least 4 hours before serving.
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No-Bake Strawberry Cheesecake

Ingredients:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup butter (melted)
  • 16 ounces cream cheese (softened)
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups fresh strawberries (sliced)
  • 1 cup whipped cream

Instructions:

  1. Mix graham cracker crumbs, sugar, and melted butter. Press into a pie pan.
  2. Beat cream cheese, powdered sugar, and vanilla until smooth.
  3. Fold in whipped cream and sliced strawberries.
  4. Fill the crust and chill for at least 4 hours before serving.
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No-Bake Lemon Cream Pie

Ingredients:

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter (melted)
  • 1 can sweetened condensed milk
  • 1/2 cup fresh lemon juice
  • 1 tablespoon lemon zest
  • 1 cup whipped cream

Instructions:

  1. Mix graham cracker crumbs and melted butter. Press into a pie pan.
  2. In a bowl, mix condensed milk, lemon juice, and lemon zest.
  3. Fold in whipped cream and pour into the crust.
  4. Chill for at least 3 hours before serving.
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No-Bake Peanut Butter Pie

Ingredients:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup butter (melted)
  • 1 cup creamy peanut butter
  • 1/2 cup powdered sugar
  • 1 cup whipped cream

Instructions:

  1. Mix graham cracker crumbs, sugar, and melted butter. Press into a pie pan.
  2. Beat peanut butter and powdered sugar until smooth.
  3. Fold in whipped cream and pour into the crust.
  4. Chill for at least 4 hours before serving.
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No-Bake Berry Tart

Ingredients:

  • 1 1/2 cups almond flour
  • 1/4 cup coconut oil (melted)
  • 1/4 cup honey or maple syrup
  • 1 cup Greek yogurt
  • 1 teaspoon vanilla extract
  • 2 cups mixed berries (strawberries, blueberries, raspberries)

Instructions:

  1. Mix almond flour, coconut oil, and honey. Press into a tart pan.
  2. Combine Greek yogurt and vanilla, and pour into the crust.
  3. Top with mixed berries and chill for at least 2 hours before serving.
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Savory Salisbury Steak

Savory Steak and Mushroom Casserole

Ingredients

  • 1 lb (450g) steak (sirloin or ribeye), cut into bite-sized pieces
  • 8 oz (225g) mushrooms, sliced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 cups beef broth
  • 1 cup heavy cream
  • 2 cups cooked rice or egg noodles
  • 1 cup shredded cheddar cheese
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the steak pieces and season with salt and pepper. Sear until browned on all sides, about 5 minutes. Remove from the skillet and set aside.
  3. In the same skillet, add the remaining tablespoon of olive oil. Add the chopped onion and cook until translucent, about 3-4 minutes. Add the sliced mushrooms and minced garlic, cooking until the mushrooms are tender, about 5 minutes.
  4. Return the steak to the skillet. Stir in the beef broth, heavy cream, Worcestershire sauce, thyme, and cooked rice or noodles. Mix well and bring to a simmer.
  5. Pour the mixture into a greased 9x13-inch casserole dish. Spread it evenly and top with shredded cheddar cheese.
  6. Cover the casserole with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
  7. Remove from the oven and let it sit for a few minutes. Garnish with fresh parsley before serving.

Health Stats

  • Calories: ~450 per serving
  • Protein: 30g
  • Fat: 25g
  • Carbohydrates: 30g

Mediterranean Baked Chicken Recipe

Mediterranean Baked Chicken Recipe

This recipe combines a simple baked chicken method with Mediterranean flavors. Feel free to customize the seasonings to your liking.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 3 tablespoons lemon juice
  • 3 tablespoons chopped fresh parsley
  • 3 garlic cloves, crushed or finely chopped
  • 1 ⁄2 teaspoon dried oregano

Instructions

  • 1. Brine the chicken (optional): Brining is highly recommended for juicy chicken. If your chicken isn't pre-brined, mix 1/4 cup kosher salt with 2 cups lukewarm water until dissolved, then add 2 cups cold water. Submerge the chicken breasts for 15 minutes, rinse with cold water, and pat dry.
  • 2. Preheat oven: Heat the oven to 450°F (232°C).
  • 3. Season the chicken: Place chicken breasts in a baking dish and brush with melted butter or olive oil. In a separate bowl, combine salt, pepper, garlic powder, smoked paprika, parsley, garlic, and oregano. Sprinkle the mixture evenly over both sides of the chicken.
  • 4. Bake: Bake for 15-18 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
  • 5. Rest: Transfer the chicken to a clean plate, tent loosely with aluminum foil, and let rest for 5-10 minutes before serving.

Mediterranean Flavor Enhancements

To infuse your baked chicken with Mediterranean flavors, consider these options:

  • Marinade: Marinate chicken breasts in a mixture of lemon juice, olive oil, crushed garlic, oregano, and paprika for at least 20 minutes, or up to two days in the refrigerator.
  • Topping: During the last few minutes of baking, top the chicken with sliced tomatoes, Kalamata olives, and feta cheese.

Mediterranean Side Dish Ideas

Here are several side dishes that pair well with Mediterranean baked chicken:

  • Greek Salad: Combine lettuce, tomatoes, cucumbers, onions, olives, and feta cheese with a zesty vinaigrette.
  • Mediterranean Couscous Salad: Mix couscous with diced vegetables and lemon.
  • Grilled Vegetables: Grill a mix of vegetables like bell peppers, zucchini, and cherry tomatoes.
  • Lemon Orzo Soup: Pasta in vegetable broth with sautéed onions, garlic, carrots, and celery until tender, then stir in lemon juice, zest, fresh parsley, and a drizzle of olive oil for a bright, comforting soup.
  • Tzatziki Sauce: Grated cucumber (squeezed dry), Greek yogurt, minced garlic, lemon juice, olive oil, fresh dill, and a pinch of salt for a creamy, refreshing tzatziki sauce perfect for dipping or topping.
  • Yellow Rice: Seasoned with turmeric and saffron.
  • Roasted Baby Potatoes: Drizzled with olive oil, sea salt, and rosemary.
  • Lentils and Rice: Sauté diced onions, garlic, and carrots in olive oil, then add rinsed lentils, rice, diced tomatoes, vegetable broth, cumin, paprika, and a bay leaf, simmering until tender and topped with fresh parsley and a squeeze of lemon for a hearty, flavorful dish.
  • Spinach and Feta Stuffed Tomatoes: A unique and flavorful side dish.
  • Quinoa Salad: Loaded with cucumbers, tomatoes, olives, and feta in a lemon-olive oil dressing.
  • Grilled Zucchini: A simple and tasty side with a smoky flavor.

Enjoy your flavorful Mediterranean baked chicken!

Sources:
Baked Chicken Breast | Gimme Some Oven
Italian Baked Chicken Breast Recipe - The Mediterranean Dish
Oven Baked Chicken Breast - RecipeTin Eats
Mediterranean Grilled Chicken Breasts | Gimme Delicious
Mediterranean Chicken Recipe
Easy Mediterranean Baked Chicken Breast Recipe - Allrecipes
Mediterranean Grilled Chicken Thighs with Dill Yogurt Sauce
Mediterranean Chicken - Salt & Lavender
12 Mediterranean Chicken Recipes You'll Love
Grilled Mediterranean Chicken - A Cozy Kitchen
Grilled Mediterranean Chicken - Two Kooks In The Kitchen
Mediterranean Chicken Recipe - Wholesome Yum
Looking for an easy grilled Mediterranean Chicken recipe - Reddit
What To Serve With Mediterranean Chicken? 15 BEST Side Dishes
20 5-Ingredient Mediterranean Diet Side Dishes - EatingWell
10 Quick & Easy Side Dish Recipes for the Mediterranean Diet
14 Vegetable-Friendly Side Dishes for the Mediterranean Diet

Smoked Barbecue Meatloaf Twinkies Recipe

Smoked Barbecue Meatloaf Twinkies Recipe



Ingredients:


1 tube of hamburger meat (about 1.5 lbs)

1 packet of Montreal steak seasoning

1 packet of ranch dressing mix

1 cup Jiffy cornmeal

1/2 cup grated Parmesan cheese

1/2 cup chopped celery

1/2 cup chopped onions

2 cloves garlic, minced

1/4 cup chopped chives

1 tomato, diced

1 cup shredded Gouda cheese

1/4 cup hot honey mustard


Instructions:


Preheat your smoker to 225°F (107°C).

In a large mixing bowl, combine all the meat mixture ingredients until well combined.

Shape the mixture into small, elongated loaves resembling twinkies.

Create an indent on top of each meatloaf and fill it with Gouda cheese. Seal the indent.

Place the meatloaf twinkies on a smoker-safe tray, brush with hot honey mustard.

Smoke for 1.5 to 2 hours until internal temperature reaches 160°F (71°C).

Remove, let rest for a few minutes, and serve warm.


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